Langar Wali Dal

Dhaba Junction Langar Wali Dal in Indore brings you the pure, comforting, and soulful flavors of traditional Punjabi langar-style dal. Prepared with yellow moong and masoor dal, this dish is slow-cooked to achieve a creamy texture and tempered lightly with desi ghee, jeera, and mild Indian spices.

This dal is loved for its simplicity — no heavy spices, no strong masalas, just pure satvik taste that reminds you of gurudwara langar meals. It pairs beautifully with steamed rice, jeera rice, roti, butter roti, or paratha, making it a perfect choice for lunch or dinner.

Freshly prepared and hygienically cooked, our Langar Wali Dal is comforting, nourishing, and perfect for anyone who loves light, wholesome Indian food.

Product Highlights (Included in Description)

• Simple, soulful & authentic langar-style dal

• Slow-cooked for creamy & rich texture

• Lightly tempered with ghee, jeera & mild spices

• Satvik-style — no heavy masalas

• Perfect for lunch, dinner & light meals

• Fresh, hygienic & homely preparation

Experience the heartwarming, simple, and soothing taste of Dhaba Junction Langar Wali Dal in Indore — comfort food at its best.